Interesting Information - Who likes buying fried food on the side of the road? Do you know the preparation and processing process? Remember, before buying fried food, you should pay attention to the following things so you don't get dangerous diseases.
Are the raw ingredients quality, are the vegetables made for frying not sorted vegetables that are partially damaged? Is the wheat flour used sifted first or not? Because, if it is not suitable, there are usually caterpillars or fleas. Imagine if fleas or caterpillars entered our digestion.
It's no longer a public secret that roadside fryers use used cooking oil, usually from large restaurants which is collected by special agents in the market, some even purify the used oil first, for example by sprinkling rice flour to bind the sediment in the used oil. . But, the title is still used oil. In fact, cooking oil should not be used three times, because it will form bonds of saturated fatty acids and fats which are dangerous for the heart and blood vessels.
Usually fried food is sold on busy roadsides, or in places around it that also sell it. And most of the fried foods on the side of the road rarely have their food covered, they are full of vehicle fumes or other dirt that sticks to the oily food. This is very, very dangerous.
There are two choices of containers used for fried food, namely paper bags and plastic bags. The paper material that is often used is usually used photocopy paper or other printed materials. The photocopy ink that sticks to used paper contains dangerous heavy metals. If the heavy metal content is mixed with oil, these two materials will also enter our bodies.
All the statements above are just assumptions that still need in-depth study, this article is only intended so that you can increase your awareness, especially regarding health matters.
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